Cooking is usually C’s bag, but there are certain meals that are my specialty in this household. Chicken enchiladas is one such dish. This afternoon, I readied a dish of enchiladas to bake for dinner, while listening to Wait Wait… I made a smaller batch than I usually do, using a 9 x 9 baking dish rather than the 13 x 9 that is my usual practice. So when it came time to roll the tasty chicken filling into tortillas, I had a conundrum. The big burrito-size tortillas were way too big for this smaller dish. I quickly arrived at a solution: enchiladitas! I sliced the tortillas in half and rolled up little baby enchiladas with the half-tortillas. They are so cute and small, but they will still be awesomely delicious, I’m sure.
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[...] night for date night I esperienced both of thse treats: a supper of enchiladitas, followed by a trip to Homemade Ice Cream and Pie Kitchen for dessert. Contrary to our usual [...]
By: Treats « Domestically Yours, Mama Bear on July 26, 2009
at 7:17 pm